Star Power: Allen Stone Talks Food with Sip Northwest

Julia Wayne

Rising soul star Allen Stone was raised in a town of around 2,500: Chewelah, Washington, an hour north of Spokane….

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Opting for Oysters at The Old Edison

Kenneth Clarkson

Bow, Washington is a small place – the downtown area consists of one street. But for a place so small,…

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Culinary Chemistry: Pan-Seared Steaks with Balsamic Red Wine Reduction

Margo Greenman

Five-star meals don’t need to be all-day productions. Sometimes, the best meals require the least amount of work. Consider a…

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Getting to Know: Domaine Divio

Viki Eierdam

An authentic slice of France moved into the Ribbon Ridge AVA of the Willamette Valley when Bruno Corneaux and his…

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Seven Idaho IPAs to Sip On

Liana Scarsella

With a rising beer scene, Idaho is doing well in the suds department. A key player in the Northwest, one…

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